Caramel frosting
Caramel frosting
Ingredients/Components
- vanilla - 1 tsp
- coconut - 1/2 c
- oil - 2 Tbsp
- pinch of salt - 1 item
- honey - 3/4 c
- soy milk - 2 Tbsp
- cashews raw - 3/4 c
How to make caramel frosting:
Blend ingredients. Frost and refrigerate.Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
flour, shortening, self-rising flour, warm water, orange juice, crushed pineapple, dates, angel food cake, crumbled, box jell-o pistachio pudding, square saltines with unsalted tops
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