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Caramel corn

Caramel corn
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • brown sugar - 2 c
  • soda - 1 tsp
  • white syrup - 1/2 c
  • butter or oleo - 1 c
  • popped corn unsalted

How to make caramel corn:

Combine sugar, butter, syrup and salt in saucepan. Bring to boil and boil 5 minutes. Take off, beat in soda. Place corn in large shallow pan. Pour over corn syrup mixture. Stir well. Bake in oven at 200° for 1 hour, turning corn every 15 minutes. Cool. Store in plastic bags.

Recipe categories: Lunch/snacks, Snacks, American.

Rating:
Caramel corn
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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