Candied peanuts
Candied peanuts
Ingredients/Components
- sugar - 1 c
- salt - 1/4 tsp
- water - 1/2 c
- raw peanuts - 2 c
How to make candied peanuts:
Combine sugar, water and salt. Cook over medium heat until sugar dissolves. Add peanuts, stirring constantly until liquid evaporates about 15 minutes. Spread on greased cookie sheet and bake at 300° for about 30 minutes. Stir every 10 minutes.Recipe categories: Lunch/snacks, Appetizers, African.
Rating:
Related ingredients:
sugar, cream cheese, eggs, milk, salt, melted margarine, rice krispies
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Candied Peanuts
Candied Peanuts
Candied Peanuts
Candied Peanuts
Same ingredients
Peanut Brittle
Peanut Brittle
Lunch/snacks top recipes
- 5.0 • Broccoli Cheese Soup
- 5.0 • Seafood Quiche
- 5.0 • Sloppy Joes
- 5.0 • Caramel Popcorn
- 5.0 • Seafood Salad
- 5.0 • Ham Roll-Ups
- 5.0 • Bubble Pizza
- 5.0 • Crab Quiche
- 5.0 • Hot Chicken Sandwich
- 5.0 • Pizza Burgers