Buttery cinnamon skillet apples
Buttery cinnamon skillet apples
Ingredients/Components
- sugar - 1/2 3/4
- cinnamon - 1/2 tsp
- cornstarch - 2 Tbsp
- water
- ??? butter - 1/3 item
- medium cooking apples, cored, unpeeled and cut in half - 4 item
How to make buttery cinnamon skillet apples:
In a 10-inch skillet, melt butter over medium heat (3 to 4 minutes). Stir in sugar and cornstarch; mix well. Add remaining ingredients; cover and cook over medium heat, spooning sauce over apples occasionally, until apples are fork-tender and sauce is tRecipe categories: Desserts, Fruit, Apple.
Rating:
Related ingredients:
pkg, flour, boiling water, stick oleo, graham cracker crust, crushed pretzels, sugar cookie mix, boxes instant vanilla pudding mix, roll sugar cookie dough
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