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Butternut cake

Butternut cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • pkg - 1 oz
  • chopped nuts - 1 c
  • powdered sugar - 1 c
  • self-rising flour - 2 c
  • Crisco - 1 c
  • whole eggs - 4 item
  • sweet milk - 1 c
  • butternut flavoring - 1 Tbsp
  • Frosting:1 stick margarine

How to make butternut cake:

Frosting:1 stick margarine1 Tbsp. butternut flavoring1 c. powdered sugar1 c. chopped nuts1 (8 oz.) pkg. cream cheese Cake: Cream Crisco and sugar; beat in eggs. Add flour alternately with milk. Add flavoring. Pour batter into three 9-inch pans. Bake at 350°.

Frosting: Cream butter and cheese. Add sugar, flavoring and nuts.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Butternut cake
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, cream cheese, vanilla wafers, box yellow cake mix, box white cake mix, chocolate, german chocolate cake mix, box butter recipe cake mix, box butter flavored cake mix
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