Breakfast casserole
Breakfast casserole
Ingredients/Components
- milk - 3 c
- salt - 1 tsp
- beaten eggs - 9 item
- dry mustard
- slices bread, cubed - 3 item
- shredded Cheddar cheese
- sausage, cooked and drained
How to make breakfast casserole:
Combine the sausage with the eggs, milk, dry mustard, salt, bread and cheese. Put in a well-greased pan. Refrigerate overnight. Bake at 350° for 1 hour.Recipe categories: Breakfast, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, sour cream, butter or margarine, slices white bread, sausage, hash browns, bag hash browns, slices bread, trimmed
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