Breakfast casserole

Breakfast casserole

Ingredients/Components

• slices bread, buttered - 6 item
• sausage, cooked - 1 lb
• grated Cheddar cheese
• eggs - 6 item
• milk
• salt - 1 tsp
• dry mustard - 1/2 tsp

How to make breakfast casserole:

Remove crusts from bread. Place bread in bottom of a casserole dish; cover with sausage. Mix eggs, milk, salt and mustard. Pour over sausage; then top with cheese. Refrigerate overnight. Bake 45 minutes at 350°.

Recipe categories: Breakfast, Casseroles, One Dish meal.