Bread pudding
Bread pudding
Ingredients/Components
- bread cubes - 2 c
- salt - 1/4 tsp
- butter - 1 Tbsp
- vanilla - 1 tsp
- sugar - 3/4 c
- milk - 4 c
- slightly beaten eggs - 4 item
How to make bread pudding:
Combine and place in buttered baking dish. Bake for about 1 hour, until firm, in a 350° oven.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
butter, softened, sugar, pkg, salt, cool whip
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