Bread pudding
Bread pudding
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- milk - 1 c
- vanilla flavoring - 1 tsp
- slices bread - 12 item
- milk optional - 1 item
How to make bread pudding:
Mix all ingredients together except bread. Crumble bread into mixture and stir. If mixture is not soupy, add milk. Pour in 9 x 13-inch baking pan. Cook 20 to 30 minutes at 350°. Cool and cut.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
eggs, pkg, flour, butter, shortening, jar peanut butter, cube margarine, loaf white bread
You may be interested in these recipes: