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Bran muffins

Bran muffins
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • salt - 2 tsp
  • flour
  • oil - 1 c
  • buttermilk - 1 qt
  • eggs, beaten - 4 item
  • baking soda - 5 tsp
  • 15 oz box 40% Bran Flakes cereal or Raisin Bran - 1 item

How to make bran muffins:

Mix oil, sugar, eggs and buttermilk. Add flour, salt, soda and cereal. Mix batter thoroughly. Gently stir in 1 cup blueberries if plain bran is used. Bake at 400° for 10 minutes. (Keeps up to 6 weeks in refrigerator.) Store in container with a tight lid. When you take out to bake, do not stir. Just spoon into greased muffin tins or use paper baking cups.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Bran muffins
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, flour, self-rising flour, flour, sifted, pecans, warm water, lukewarm water, box swiss chocolate or german chocolate cake mix
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