Blueberry salad

Blueberry salad



  • pkg - 3 oz
  • can blueberry pie filling - 1 item
  • bag miniature marshmallows - 1 item
  • sour cream - 16 oz
  • chopped pecans - 1/2 c

How to make blueberry salad:

Dissolve jello in 2 cups boiling water. Add 1 1/2 cups cold water. Chill until slightly thick. Add blueberry pie filling. Chill until firm. Mix marshmallows and sour cream. Spread on salad. Sprinkle with chopped pecans.

Recipe categories: Salads, Blueberries, Berries.

Blueberry salad
Average rating: 5 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sour cream, salad oil, can tomato soup, shredded cabbage, diced cooked chicken, head lettuce, shredded, converted rice, large container prepared frozen whipped cream, large avocado soft ripe
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