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Best bread pudding

Best bread pudding
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • cinnamon - 1/2 tsp
  • vanilla - 1 tsp
  • evaporated milk - 1 c
  • boiling water - 1 c
  • raisins - 1/3 c
  • salt optional - 1/2 tsp
  • slices bread - 4 item
  • eggs, slightly beaten - 2 item

How to make best bread pudding:

Grease 1 1/2-quart loaf pan or baking dish. Butter and toast the bread slices. Cut in squares and layer in the baking dish. Sprinkle raisins over bread. Mix eggs, sugar, salt (if using), water, milk and vanilla; pour over bread and let stand 10 minutes. Mix 1/2 teaspoon of cinnamon and 4 teaspoons of sugar; sprinkle over top of bread pudding and bake in a 350° oven for 30 minutes.

Recipe categories: Desserts, Puddings and mousses, Egg.

Rating:
Best bread pudding
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, cinnamon, eggs, chopped nuts, stick margarine, egg whites
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