Bread pudding

Bread pudding

Ingredients/Components

• sugar - 1 c
• cinnamon - 2 tsp
• eggs - 4 item
• vanilla - 1 Tbsp
• milk - 2 c
• boiling water - 1 c
• raisins - 3/4 c
• slices bread - 8 item

How to make bread pudding:

Beat eggs until running smooth. Add milk and beat well. Dissolve sugar in boiling water. Add to egg mixture. Add vanilla and beat. Dice bread and place in loaf pan. Add raisins and pour egg mixture over all to soak bread. Sprinkle with cinnamon. Place

Recipe categories: Desserts, Puddings and mousses, American.