Banana pudding
Banana pudding
Ingredients/Components
- sugar - 1/4 c
- milk - 5 c
- vanilla extract - 1 Tbsp
- cornstarch - 5 Tbsp
- egg yolks - 2 item
- large bananas - 5 item
- yellow food coloring - 1 item
- boxes vanilla wafers - 2 item
How to make banana pudding:
Put milk and food coloring in saucepan. Cook over medium heat until hot. In a bowl, mix cornstarch, sugar and egg yolks. When milk is hot, put mixture into it. Stir until thick. Remove from heat. Add vanilla. Peel and slice bananas. Layer cookies, bananas and pudding. End with cookies on top. Chill in refrigerator.Recipe categories: Desserts, Puddings and mousses, Fruit.
Rating:
Related ingredients:
butter, softened, sugar, granulated sugar, butter or margarine, confectioners sugar, soft butter, dry milk, oreo cookies, cornflakes, roll sugar cookie dough
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