Banana bread

Banana bread

Ingredients/Components

• vanilla - 1/2 tsp
• butter or margarine - 1/2 c
• buttermilk - 1/4 c
• nuts optional - 1/2 c
• eggs, well beaten - 2 item
• white sugar - 1 c
• plain flour, sifted - 2 c
• soda, dissolved in buttermilk - 1 tsp
• large or 3 small bananas, mashed - 2 item

How to make banana bread:

Cream butter and sugar. Add eggs and beat well. Add mashed bananas, nuts, flour and soda (dissolved in the buttermilk) and flavoring. Bake in a greased loaf pan in 350° oven for 45 to 50 minutes. Cool partially in pan. May use cream cheese topping if desired.

Recipe categories: Breads, Fruit, Quick breads.