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Baked scallops

Baked scallops

Baked scallops
,
CookItEasy.net
CookItEasy.net
Baked scallops photo 1
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Baked scallops photo 3

Ingredients/Components

  • bread crumbs - 2 c
  • mushrooms, sliced - 24 item
  • white wine - 2 c
  • scallops - 2 lb
  • shallots, chopped - 2 item
  • dry grated cheese Romano or Parmesan - 1/4 c

How to make baked scallops:

Wash and pat dry scallops; simmer in wine 5 minutes. Drain and save liquid. Add mushrooms and shallots; simmer 20 minutes. In shallow baking dish, place scallops; pour mushroom mixture over and top with bread crumbs. When ready to serve, place pat of butter on top and broil until crisp.

Recipe categories: Appetizers, Main dish, Scallops.

Rating:
Baked scallops
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
pkg, butter, egg, olive oil, stick butter or margarine, monterey jack cheese, hamburg, bunches green onions, medium potato, peeled and boiled, scallops 1 lb
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