Home » Pasta, rice and grains » Pasta » Baked lasagna

Baked lasagna

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

salt
water - 1/2 c
eggs, beaten - 2 item
pepper - 1/2 tsp
clove garlic, minced - 1 item
grated Parmesan cheese - 1/2 c
parsley flakes - 1 tsp
ground beef - 1 lb
cottage cheese
basil - 1 Tbsp
cans tomato paste - 2 oz
lasagna noodles, cooked and drained - 8 oz
can tomatoes - 1 oz
Mozzarella cheese, grated - 1 lb

How to make baked lasagna:

Cheese Mixture:1 (16 oz.) cottage cheese1/2 c. grated Parmesan cheese2 eggs, beaten2 Tbsp. parsley flakes2 tsp. salt1/2 tsp. pepper1 lb. Mozzarella cheese, grated Brown meat in a heavy pan, stirring frequently. Add tomatoes, tomato paste, water, basil, salt, parsley flakes and garlic. Simmer uncovered for 30 minutes. `Blend ingredients for cheese mixture, except Mozzarella cheese. Place 1/2 of noodles in 13 x 9 x 2-inch pan. Top with 1/2 of cheese mixture, and 1/2 of meat mixture and 1/2 of Mozzarella. Repeat layers ending with Mozzarella. Bake at 375° for 30 minutes before cutting into squares. Makes 12 servings.

Recipe categories: Pasta, Main dish, Lasagna.

Rating:

3.8

Average rating: 3.8, total votes: 8

Complain about this recipe

Related ingredients:

sugar, eggs, cornstarch, medium tomatoes, mayonnaise, spaghetti