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Bacon appetizer crescents

Bacon appetizer crescents
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • slices bacon, cooked and crumbled - 8 item
  • grated Parmesan cheese - 1/3 c
  • finely chopped onion - 1/4 c
  • chopped fresh parsley - 2 Tbsp
  • milk - 1 Tbsp
  • cans refrigerated crescent rolls - 2 item
  • egg, beaten - 1 item
  • cold water - 1 tsp

How to make bacon appetizer crescents:

Preheat oven to 375°. Beat cream cheese, bacon, Parmesan cheese, onion, parsley and milk in a small bowl at medium speed with electric mixer until well blended.

Separate dough into eight rectangles; firmly press perforations together to seal. Spread each rectangle with 2 rounded measuring tablespoonfuls of cream cheese mixture.

Cut each rectangle in half diagonally; repeat with opposite corners. Cut in half crosswise to form 6 triangles. Roll up triangles, starting at short ends.

Place on greased cookie sheet; brush with egg and water. Bake 12 to 15 minutes or until golden brown.

Recipe categories: For large groups, < 30 mins, 3 steps or less.

Rating:
Bacon appetizer crescents
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, vanilla, vinegar, cool whip, chopped ham, mayonnaise
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