Artichoke spread
Artichoke spread
Ingredients/Components
- Parmesan cheese - 1 c
- mayonnaise - 1/2 c
- can artichoke hearts, smashed - 1 oz
How to make artichoke spread:
Smash artichoke hearts and mix with cheese and mayonnaise. Bake at 350° for about 1/2 hour.Recipe categories: Appetizers, Vegetables, Spreads.
Rating:
Related ingredients:
pkg, salt, flour, mayonnaise, green onions, blue cheese, crumbled, zucchini, grated, ground meat meat loaf mix is great
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