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Artichoke pie

Artichoke pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 5 item
  • can artichoke hearts - 1 item
  • salt and pepper optional - 1 item
  • frozen pie shells - 2 item
  • stick pepperoni, sliced - 1 item
  • Parmigiana cheese - 2 Tbsp
  • small Mozzarella, cut up - 1 item

How to make artichoke pie:

In large bowl, mix eggs, sliced pepperoni, Mozzarella (cut up), cheese, salt and pepper (optional). Pour mixture into pie shells and bake for 45 minutes at 350°. Cool before serving.

Recipe categories: Appetizers, American, Side dish.

Rating:
Artichoke pie
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, pkg, butter, can tomato soup, chicken wings, can pillsbury quick crescent dinner rolls, frozen unbaked deep dish pie crust
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