Artichoke dip

Artichoke dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • grated Parmesan cheese - 1 c
  • mayonnaise - 1 c
  • can artichokes plain - 1 item

How to make artichoke dip:

Drain artichokes and chop. Mix in other ingredients. Pour into a small casserole. Bake at 350° for 20 to 30 minutes. Serve with crackers.

Recipe categories: Appetizers, < 30 mins, Dips.

Rating:
Artichoke dip
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, cream cheese, pkg, carton sour cream, velveeta cheese, plus 2 tbsp, can tomato sauce, shredded cheddar cheese, velveeta cheese, cubed
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