Artichoke dip

Artichoke dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Parmesan cheese - 1 c
  • dash of Worcestershire sauce - 1 item
  • real mayonnaise - 1 c
  • can artichoke hearts, drained and chopped - 14 oz

How to make artichoke dip:

Mix ingredients and spread in a pretty pie plate or quiche plate. Bake at 350° for 25 to 30 minutes. Serve with crackers.

Recipe categories: Appetizers, < 30 mins, Dips.

Rating:
Artichoke dip
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
pkg, sour cream, butter or margarine, salt, velveeta cheese, garlic powder, garlic salt
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