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Apricot bars

Apricot bars

Apricot bars
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CookItEasy.net
CookItEasy.net
Apricot bars photo 1
Apricot bars photo 2
Apricot bars photo 3

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1 tsp
  • chopped nuts - 1/2 c
  • flour
  • butter - 3/4 c
  • egg yolks - 2 item
  • baking powder - 1/4 tsp
  • baking soda - 1/2 tsp
  • pinch of salt - 1 item
  • egg whites - 2 item
  • apricot preserves - 12 oz

How to make apricot bars:

Butter and flour 9 x 13-inch pan. Mix first 8 ingredients together and spread into pan. Cover with apricot preserves. Beat egg whites and sugar until stiff and spread over apricot preserves. Top with nuts. Bake at 350° for 35 to 40 minutes.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Apricot bars
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, flour, butter, shortening, butter or margarine, softened, box german chocolate cake mix, freshly popped corn unsalted, tube saltine crackers
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