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Apricot bars

Apricot bars

Apricot bars
,
CookItEasy.net
CookItEasy.net
Apricot bars photo 1
Apricot bars photo 2
Apricot bars photo 3

Ingredients/Components

  • sugar - 1 c
  • vanilla extract - 1/2 tsp
  • butter or margarine - 3/4 c
  • flour - 2 c
  • baking powder - 1/4 tsp
  • egg - 1 item
  • shredded coconut
  • chopped walnuts - 1/2 c
  • jar apricot preserves - 1 oz

How to make apricot bars:

In a large mixing bowl, cream butter and sugar. Add egg; mix well. In separate bowl, combine flour and baking powder. Gradually add to butter mixture. Add coconut, walnuts and vanilla extract; mix thoroughly. Press 2/3 of dough into a greased 13 x 9 x 2-inch baking pan. Spread with preserves; crumble remaining dough over preserves. Bake at 350° for 30 to 35 minutes. Cool. Yields 36 bars. Freezes well.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Apricot bars
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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