Apple enchilada dessert

Apple enchilada dessert

Apple enchilada dessert

Apple enchilada dessert photo 1
Apple enchilada dessert photo 2


  • packed brown sugar - 1/2 c
  • water - 1/2 c
  • margarine - 1/3 c
  • white sugar - 1/2 c
  • ground cinnamon - 1 tsp
  • 8-inch flour tortillas - 6 item
  • can apple pie filling - 1 oz

How to make apple enchilada dessert:

Preheat oven 350°. Spoon fruit evenly onto all tortillas, sprinkle with cinnamon. Roll up tortillas and place seam side down on lightly greased baking pan. Bring margarine, sugars, and water to boil in a medium saucepan. Reduce heat and simmer, stirring constantly for about 3 minutes. Pour sauce evenly over tortillas, sprinkle with extra cinnamon on top if desired. Bake in preheated oven for 20 minutes.

Recipe categories: Desserts, Fruit, Apple.

Apple enchilada dessert
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M

Cause of complaint:

Related ingredients:
sugar, vanilla, shredded coconut, powdered sugar
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