Apple crunch
Apple crunch
Ingredients/Components
- sugar - 1 c
- stick margarine - 1 item
- water - 3 Tbsp
- egg - 1 item
- self-rising flour - 1 c
- apples - 6 item
- apple spices - 1 tsp
How to make apple crunch:
Peel apples; slice thin. Place in baking dish. Mix sugar, flour, egg and spices until mixture looks like cornmeal. Put on top of apples. Add water. Cut up margarine on top. Cook in oven at 375° for 1 hour or until top is brown and crusty.Recipe categories: Desserts, Fruit, Apple.
Rating:
Related ingredients:
sugar, cream cheese, eggs, vanilla, granulated sugar, milk, vanilla extract
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