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Apple betty

Apple betty
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1/2 tsp
  • butter - 1/2 c
  • all-purpose flour - 3/4 c
  • dash of salt - 1 item
  • orange juice - 1/4 c
  • sliced pared tart apples or 1 1 lb - 4 c

How to make apple betty:

Mound apples in buttered 9-inch pie plate. Sprinkle with orange juice. Also, sprinkle a little extra cinnamon on apples. Combine sugar, flour, cinnamon and salt; cut in butter until mixture is crumbly. Sprinkle over apples. Can add a little oatmeal to mixture if desired. Bake at 375° for 45 minutes or until apples are tender and topping is crisp. Serve warm with ice cream, if desired. Makes 6 servings.

Recipe categories: Pie, Pies and tarts, Cakes.

Rating:
Apple betty
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, flour, bread crumbs, walnuts, apples, 9-inch unbaked pie shell, pie shell, butter no more
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