Swedish apple pie
Swedish apple pie
Ingredients/Components
- sugar - 1 c
- chopped nuts - 1/2 c
- flour - 1 c
- pinch of salt - 1 item
- melted butter - 3/4 c
- egg - 1 item
- peeled sliced apples - 1 item
- sugar and 1 Tbsp - 1 Tbsp
How to make swedish apple pie:
Fill pie pan 2/3 full of apples. Sprinkle sugar and cinnamon over apples. In small bowl, combine remaining ingredients and pour over apples. Bake at 350° for 45 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, confectioners sugar, large cool whip
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