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7-up pound cake

7-up pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, softened - 3/4 lb
  • sugar - 3 c
  • eggs - 6 item
  • milk - 1 item
  • all-purpose flour - 3 c
  • margarine, softened - 1 Tbsp
  • powdered sugar - 2 c
  • lemon extract - 2 Tbsp
  • 7-Up - 3/4 c
  • vanilla flavor - 1 Tbsp
  • Cream together butter and sugar until fluffy; gradually add the flour

How to make 7-up pound cake:

Grease and flour pan. Cream together butter and sugar until fluffy; gradually add the flour. Add lemon extract, vanilla, eggs and 7-Up. Bake at 350° for 60 minutes or insert toothpick and it comes out clean. Cool completely before icing.Icing:8 oz. softened cream cheese2 c. powdered sugar1 Tbsp. margarine, softened1 tsp. vanilla flavor milk Mix together 1/2 of cream cheese, powdered sugar and margarine; add vanilla flavor and gradually add milk.

Recipe categories: Desserts, Cakes, Low sodium.

Rating:
7-up pound cake
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT2H10M
Total Time: PT2H10M


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Related ingredients:
butter, softened, sugar, eggs, vanilla, chocolate chips, cool whip
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