7 can soup
7 can soup
Ingredients/Components
- garlic salt - 1 tsp
- catsup - 1/2 c
- can tomato sauce - 1 item
- ground beef - 1 lb
- salt and pepper to taste - 1 item
- celery flakes - 1 tsp
- can green peas undrained - 1 item
- can corn undrained - 1 item
- cans Veg-All undrained - 2 item
- cans tomatoes stewed or chopped; undrained - 2 item
How to make 7 can soup:
Brown ground beef. In a large pot, add beef to remaining ingredients. Simmer on low heat for 1 hour. Any vegetables can be used according to individual tastes. Adjust seasonings to taste. Serves 8 to 10.Recipe categories: Soups & stews, Spicy, Savory.
Rating:
Related ingredients:
eggs, half and half, salt, water, whipping cream, chopped onion, hamburger meat, salt and pepper to taste
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