3 cheese macaroni
3 cheese macaroni
Ingredients/Components
- pkg - 1 oz
- egg - 1 item
- salt to taste - 1 item
- container sour cream - 1 small
- or 2 sticks margarine - 1 item
- blocks cheese large; mild, sharp and Cheddar - 3 item
- milk or as needed - 2 4
How to make 3 cheese macaroni:
Add macaroni and 1 teaspoon salt to boiling water. Cook until macaroni is tender; drain. Add in separate dish milk, sour cream, 3/4 cheese, egg, margarine and salt to taste. Mix well, then add macaroni to mixture. Pour into a baking dish or pan. Add remaining cheese on top and bake at 350° until top cheese melts and light or golden brown.Recipe categories: Side dish, Cheese, Pasta.
Rating:
Related ingredients:
sugar, pkg, sifted flour, cornmeal, can sliced mushrooms, elbow macaroni, uncooked rice, frozen hash brown potatoes, to 3 large yams, bunch collards
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