Nuts - page #15
|
Filling:14 oz. Eagle Brand milk1 egg1 tsp. vanilla1 c. chopped nuts1/2 c. butter brickle bits Heat oven to 350°. Grease 13 x 9-inch pan. In large bowl, combine cake mix,... Cream butter, shortening and sugar. Add eggs, one at a time. Add salt, vanilla and lemon juice; mix well. Add flour; mix well. Last, add baking powder. ... Note: Can use 3 cups pecans.|| Spread almonds if used on a cookie sheet and roast at 325° until lightly browned, about 15 to 20 minutes. Stir occasionally and allow... Mix flour, butter, and pecans and press into a buttered 9 / 13 dish. Bake at 350 degrees for 15 or 20 minutes. Cool. Mix 1 cup of cool whip,... Crust: Mix flour, margarine and nuts with pastry blender and press into 9 x 13-inch pan. Bake 20 minutes at 350°.|| 1st Layer: Mix cream cheese, powdered sugar and 1/2... Sift together flour, 1/2 brown sugar and butter. Mix in butter with your hands until a ball of dough is formed. Pat dough into 9 x 9-inch greased and floured... Mix together all ingredients thoroughly. Roll in graham cracker crumbs. Makes 1 large roll or 2 small rolls. Keep refrigerated and can be frozen.... Preheat oven to 250°. Line baking sheet with foil. Combine butter, corn syrup, water and salt in a heavy 1 quart saucepan. Bring to a boil. Stir in pecans, mixing... Combine dry ingredients. Stir in pie filling, milk, margarine, egg and vanilla. Blend well and fold in nuts. Bake in 2 well-greased and floured loaf pans (9 x 5-inches) for... Combine first three ingredients, mixing well. Press flour mixture into a 13 x 9 x 2-inch pan. Bake at 350° for 20 minutes. Let cool completely. Combine cream cheese and... Mix butter, sugar, flour and pecans together and spread into a 13x9 pan. Cook at 350 degrees for 15 mins., cool. Mix powdered sugar, 1 c. whipped topping and cream... Heat pecans in moderate oven at 375° for 5 minutes. Stir once. Butter sides of heavy saucepan (2-quart size). In saucepan, combine water, sugar, cinnamon and salt. Heat and stir... Mix sour cream and sugar over medium heat, stirring constantly until melted. Remove from heat. Add vanilla and nuts. Stir until nuts are coated. Spread on waxed paper to cool.... Put cake mix in a bowl; remove 2/3 cup and save for later. Add 1 egg and margarine. Mix and pat into a greased 9x13 pan. Bake 10 minutes at... Combine ingredients until crumbly; put mixture in 8 x 12 pan and bake for 15 minutes at 300° until it looks done. Cool.Second Layer:1 c. powdered sugar8 oz. cream cheese1/2... Mix together and spread on cookie sheet. Bake at 350° for 5 to 8 minutes. Let cool.|| Break up "granola" mixture and place 1/2 on bottom of 9 x 13-inch... Beat egg white at high speed with an electric mixer until foamy. Add sugar, 1 tablespoon at a time, beating 2 to 4 minutes or until stiff peaks form and... Place flour, margarine and 1/2 cup nuts into greased 8 x 12-inch baking dish to make crust. Bake at 300° for 15 to 20 minutes. Set aside to cool.|| Mix... Melt margarine and mix with sauce. Stir in pecans. Bake at 300° for about 30 minutes. Stir while baking and taste test.... First Layer: Spray 13 x 9 Pyrex (or 11 x 8) with Pam. Mix flour, margarine and pecans and pat in Pyrex. Bake at 350° for 20 to 25 minutes... |