Coconut - page #15
|
Cook until bubbly the chopped dates, sugar, butter and eggs. Mix Rice Krispies, nuts and vanilla together until blended and add to cooked mixture above. Then shape into balls and... Mix crushed Ritz crackers with the melted oleo. Reserve 1/4 cup for topping. Press into 9 x 13-inch dish.|| Mix pudding mixes, milk and softened ice cream. Pour on top... Bake cake according to package directions in a large pan. Remove from oven and punch holes in it with a wooden spoon. Immediately pour over cake a mixture of the... Blend margarine and flour with pastry blender into coarse meal consistency. Add pecans and press into 9 x 13-inch baking pan. Bake at 350° for 20 minutes, or until golden... Add all ingredients together. Blend well. Bake in oblong Pyrex dish lightly sprayed with Pam. Cook in preheated oven at 375° for 40 to 50 minutes. Serve warm or cold.... Prepare and bake cake as stated on package. Combine milk, cream of coconut and pineapple together. Punch holes in top of cake while it is still hot and pour mixture... Bring syrup to a rolling boil. Remove from stove and add coconut. Let stand for 2 hours. Dampen hands and roll into balls. Melt chocolate chips and paraffin. Use your... Heat oven to 350°. Grease and flour 2 round pans, 8 or 9 x 1 1/2-inch or rectangular pan, 13 x 9 x 2-inch. Prepare cake mix as... Combine flour, baking powder, baking soda and salt; set aside. In a large bowl combine sugar, oil, eggs and coconut extract. Add dry ingredients alternately with buttermilk; stir just until... Prepare cake batter as directed on package. Bake in 9 x 13-inch pan.|| Bring to boil milk, sugar and frozen coconut. Pour this over hot cake. Refrigerate until cool. Mix... In small saucepan, over low heat, melt chocolate in water; stir. In large bowl, beat sugar and shortening until fluffy. Beat in egg yolks and vanilla. Stir in chocolate mixture.... Mix potatoes and butter together well (by hands). Add vanilla. Add the sugar gradually. Mix well. Add coconut. This makes 9 or 10 eggs which weigh 1/4 pound.... Mix cake mix according to directions on box. Bake in a 9 x 13 x 2-inch pan. While cake is still hot, punch holes all over with a toothpick. Blend... Melt chocolate in boiling water. Cream butter and sugar. Beat in egg yolks. Stir in vanilla and chocolate. Beat in flour and milk. Beat egg whites until stiff. Fold egg... Melt chocolate in boiling water. Cool. Cream butter and sugar until fluffy. Add yolks, one at a time; beat well after each. Blend in vanilla and chocolate.|| Mix flour with... Bake butter cake mix according to package directions in a buttered 9 x 13-inch pan. Mix 1 can Eagle Brand milk and 1 can cream of coconut thoroughly. Poke holes... Combine first 3 ingredients. Let set overnight in refrigerator. Mixture should be chilled. Next day, prepare cake according to package directions for 2 (8-inch) layers. Cut each 8-inch layer in... Mix flour, baking soda, cinnamon and salt. Beat oil, sugar and eggs thoroughly. Add flour mixture. Beat until smooth. Add pineapple, carrots, coconut and nuts. Pour into greased 13 x... To cake mix, add 1 tablespoon coconut flavoring. Mix and bake according to directions on box. Bake in 13 x 9-inch pan. Boil together milk, sugar and 1 teaspoon coconut... Sift together flour, 3/4 cup sugar, 1 1/2 tablespoons cocoa, baking powder and salt. Add butter, milk, pecans and vanilla. Beat for 2 minutes; pour in greased pan. Mix together... |
Coconut top recipes
Related categories
|
4.0 • Chocolate Coconut Slice
3.8 • Haupia (Coconut Pudding)
3.6 • Cocoa Snowballs