Zucchini loaf

Zucchini loaf

Ingredients/Components

• salt - 1/2 tsp
• eggs, beaten - 4 item
• vegetable oil - 1/2 c
• Bisquick - 1 c
• pepper - 1 item
• grated Parmesan cheese - 1/2 c
• chopped onions - 1/2 c
• clove garlic - 1 item
• oregano - 1/2 tsp
• chopped parsley - 2 Tbsp
• thinly sliced zucchini - 3 c
• seasoning salt - 1/2 tsp

How to make zucchini loaf:

Mix all ingredients and spread in greased 9 x 13-inch pan. Bake at 325° for 40 minutes.

Recipe categories: Breads, Quick breads, Squash.