Zucchini casserole

Zucchini casserole

Ingredients/Components

• diced zucchini
• diced celery - 1 c
• diced onion - 1 c
• water
• oleo - 2/3 c
• salt and pepper - 1 item
• eggs - 2 item
• cracker crumbs - 2 c
• cheese your choice - 1 c

How to make zucchini casserole:

Boil zucchini, celery, onion, water, oleo, salt and pepper 5 minutes and drain. Add eggs, cracker crumbs and cheese. Bake 30 to 35 minutes at 350°.

Recipe categories: Egg, Side dish, Casseroles.