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Coconut cake

Coconut cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • sour cream - 1 (16
  • Cool Whip - 2 c
  • yellow cake mix - 1 item
  • box powdered sugar - 1 item

How to make coconut cake:

Bake cake according to directions. Cool and split layers crosswise. Mix sour cream, powdered sugar and coconut. Mix well (reserve 1 1/2 cups). Spread in between layers and stack. Add 2 cups Cool Whip to reserved portion and mix well. Spread on top and sides of cake. Put in refrigerator for 48 hours, covered.

Recipe categories: Desserts, Cakes, Egg.

Rating:
Coconut cake
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, cream cheese, eggs, pkg, sticks margarine
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