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Yankee pot roast

Yankee pot roast

Yankee pot roast
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CookItEasy.net
CookItEasy.net
Yankee pot roast photo 1
Yankee pot roast photo 2

Ingredients/Components

  • salt - 2 t
  • flour - 1/4 c
  • cold water - 3/4 c
  • pepper - 1 t
  • horseradish - 8 oz
  • small onions - 8 item
  • Rib Eye Roast - 1 item
  • halved small potatoes - 8 item
  • carrots cut into fourths - 8 item

How to make yankee pot roast:

Wash and chop vegetables. Arrange in the bottom of a roaster. Mix water, flour, salt and pepper. Pour over vegetables. Place roast on top of vegetable. Spread horseradish all over roast. Roast covered in oven at 350 degrees for 1 hour and 30 minutes. Serve with Yorkshire Pudding.

Recipe categories: Vegetables, Main dish, Beef.

Rating:
Yankee pot roast
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT3H30M
Total Time: PT3H30M


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