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White christmas candy

White christmas candy
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salted peanuts - 2 c
  • white chocolate - 12 oz
  • broken thin pretzel sticks

How to make white christmas candy:

Melt chocolate in double boiler over simmering water, stirring constantly. Cool for 5 minutes. Add peanuts and pretzels; mix gently until coated.

Drop by rounded teaspoonfuls onto foil. Let stand until cool. Store candies in refrigerator. Yields 3 dozen.

Recipe categories: Desserts, Fruit, Candy.

Rating:
White christmas candy
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, confectioners sugar, shortening, stick butter or oleo, wide noodles, semi-sweet or milk chocolate chips, fresh or frozen peaches, box pineapple or lemon cake mix, baked according to directions
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