White bean salad

White bean salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • salt
  • water - 1 item
  • cloves garlic, minced - 5 item
  • olive oil - 1 c
  • chopped parsley - 1 item
  • lemon wedges - 1 item
  • large onion, chopped - 1 item
  • dried white beans - 1 lb
  • medium-sized potato, peeled and diced - 1 item
  • large carrot, sliced or diced - 1 item

How to make white bean salad:

Soak beans overnight in water to cover (or cover beans with water, bring to a boil, boil 2 minutes, let stand 1 hour).

In a large heavy pan, saute onion in olive oil until soft, but not browned. Add the beans, including soaking water, potato, carrot, garlic, sugar and salt.

Cover and simmer until beans are tender but still hold their shape, about 1 hour. Add water, if needed, to just cover the beans. Cool in the pan. Serve at room temperature with the pan juices and sprinkle chopped parsley over the top. Garnish with lemon wedges, if desired.


Recipe categories: < 15 mins, Salads, Beans.

Rating:
White bean salad
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
sugar, pkg, salt, flour, cool whip
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