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Whipping cream biscuits

Whipping cream biscuits
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • self-rising flour - 2 c
  • whipping cream, unwhipped - 1 c

How to make whipping cream biscuits:

Mix flour and whipping cream together, then place dough on a floured pastry board. Roll out dough. Cut out biscuits and place on a greased cookie sheet. Bake at 350° for 12 minutes.

Recipe categories: Breads, Rolls/biscuits, Southern u.s..

Rating:
Whipping cream biscuits
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, eggs, milk, salt
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