Wedding cake
Wedding cake
Ingredients/Components
- sugar - 1 c
- eggs - 4 item
- vanilla extract - 1 tsp
- sour cream - 8 oz
- salt - 1 tsp
- water
- oil - 1/3 c
- almond extract - 1 tsp
- box Duncan Hines white cake mix - 1/2 item
- box Duncan Hines French vanilla cake mix - 1/2 item
- self rising flour recipe for making this at end of recipe saves buying 5 lb - 1 c
How to make wedding cake:
Mix all together. Recipe called for 3 greased and floured round pans. To Bake at 350° (optional choice greased and floured 13 x 9 pan), until cake tester comes clean. Good with seven minute frosting. Store in Refrigerator.*Self rising flour: combine 1 c. all purpose flour with 1 1/2 tsp. baking powder and 1/2 tsp. salt.
Recipe categories: Desserts, Cakes, Wedding.
Rating:
Related ingredients:
cream cheese, butter, all purpose flour, eggs, beaten, oleo, pineapple tidbits, fine graham cracker crumbs, recipe chocolate brownies 9 x 13 pan, baked, nabisco nilla vanilla wafers, graham cracker crust, baked at 350~ for 10 minutes
You may be interested in these recipes: