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Walnut coffee cake

Walnut coffee cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • vanilla - 1 tsp
  • buttermilk - 1 c
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • egg - 1 item
  • sifted flour - 2 c
  • melted butter, cooled - 2/3 c
  • ground walnuts - 1/3 c
  • light brown sugar, sifted - 3 Tbsp

How to make walnut coffee cake:

Sift dry ingredients. Beat egg, buttermilk, butter and vanilla. Add flour mixture, beating until smooth. Butter well a 2 1/2-quart tube pan. Coat with a mixture of 1/3 cup ground walnuts and 3 tablespoons of sifted light brown sugar. Pour batter in prepared pan. Bake at 350° for approximately 1 hour. Let cake cool in pan 10 minutes and then turn out onto a wire rack and let cool completely. Serves 12.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Walnut coffee cake
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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sugar, eggs, flour, pumpkin, warm water, dry yeast, corn meal, boxes jiffy cornbread mix
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