Veggie pizza
Veggie pizza
Ingredients/Components
- crescent rolls - 2 pkg
- cream cheese - 2 (8
- sour cream - 1 c
- Hidden Valley dry Ranch dressing mix - 1 pkg
- broccoli - 1 item
- cauliflower - 1 item
- carrots - 1 item
- green onions - 1 item
- zucchini - 1 item
- green peppers - 1 item
How to make veggie pizza:
Unroll crescent rolls and lay in a 15 x 10 x 1-inch baking pan, ungreased. Bake at 350° until a very light brown. Take out and completely cool.Mix the cream cheese (softened at room temperature), sour cream and Ranch dressing mix together. Spread onto cool crust.
Shred and chop vegetables. (You can use your imagination and taste for vegetables.) Mix together and spread over the cream cheese mixture. Serve cold.
Better when made the day before. Keep refrigerated.
Recipe categories: Lunch/snacks, Appetizers, Pizza.
Rating:
Related ingredients:
sugar, cinnamon, eggs, salt, chocolate chips, tomatoes, chopped
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