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Vegetable pie

Vegetable pie

Vegetable pie
,
CookItEasy.net
CookItEasy.net
Vegetable pie photo 1
Vegetable pie photo 2
Vegetable pie photo 3

Ingredients/Components

  • eggs - 3 item
  • milk
  • salt - 1 tsp
  • Bisquick - 3/4 c
  • pepper - 1/2 tsp
  • chopped onion - 1/2 c
  • chopped green pepper - 1/2 c
  • shredded Cheddar cheese - 1 c
  • chopped vegetable broccoli, spinach or cauliflower - 2 c

How to make vegetable pie:

Grease a 10-inch deep pie or quiche plate. If vegetables are frozen, do not cook. If vegetables are fresh, cook 5 minutes. Mix all vegetables, cheese, salt and pepper. Beat eggs, milk and Bisquick. Pour over vegetables. Bake at 400° for 35 to 40 minutes.

Recipe categories: Weeknight, Vegetarian, Oven.

Rating:
Vegetable pie
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
eggs, pkg, soy sauce, onion, box yellow cake mix, sweet potatoes, mashed, or 2 cans sweet potatoes, drained, 3/4 inch slices french bread, bean mix, to 7 sweet potatoes
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