Vanilla pudding

Vanilla pudding

Ingredients/Components

• sugar
• vanilla - 1 item
• milk - 4 c
• flour - 1/2 c
• egg yolks - 3 item

How to make vanilla pudding:

Heat milk. Mix sugar, flour and egg yolks. Add from warm milk to make pourable. Pour into hot milk; keep stirred. Remove from heat. Add vanilla. Cool.

Recipe categories: Desserts, Puddings and mousses, < 15 mins.