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Upside-down pizza

Upside-down pizza
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • onion, chopped - 1 item
  • bell pepper, chopped - 1 item
  • ground beef, browned and drained - 2 lb
  • tube refrigerated crescent rolls - 1 item
  • bag shredded Cheddar cheese - 1 item
  • Grease a 9 x 13-inch pan
  • bag shredded Mozzarella cheese - 1 item
  • spaghetti mix - 1 pkg
  • small jar Ragu pizza sauce - 1 item

How to make upside-down pizza:

Saute the bell pepper and the onion with the ground beef as it browns. Grease a 9 x 13-inch pan. Place the meat mixture in the bottom of the pan.Topping:1 pt. sour cream1 bag shredded Cheddar cheese1 bag shredded Mozzarella cheese1 tube refrigerated crescent rolls Layer the topping ingredients over the meat mixture in the order given. Bake at 350° until the rolls are brown.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Upside-down pizza
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
cream cheese, pkg, sour cream, salt, water, vinegar, chopped onion, chili powder, large onion, chopped
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