Home » Desserts » Upside-down german chocolate cake

Upside-down german chocolate cake

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Upside-down german chocolate cake photo 1

Upside-down german chocolate cake photo 2

Ingredients/Components

cream cheese - 18 oz
coconut - 1 c
box confectioners sugar - 1 item
pecans, chopped - 1 c
German chocolate cake mix - 1 item
Parkay butter - 1/2 c

How to make upside-down german chocolate cake:

Mix coconut and pecans; put in bottom of a greased 9 x 13-inch pan; mix cake mix according to package directions. Pour on top of coconut and nuts. Put butter and cream cheese in microwave to soften. Mix box of sugar with butter and cream cheese, mix well. Spoon over top of cake mix. Bake at 350° for 35 to 45 minutes. Cool before cutting.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.

Rating:

3.8

Average rating: 3.8, total votes: 5

Complain about this recipe

Related ingredients:

sugar, butter, shortening, can crushed pineapple, chopped apples, box white cake mix, boxes instant french vanilla pudding, stick creamy butter, box lemon cake mix duncan hines