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Ultimate chocolate chip cookies

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Ingredients/Components

vanilla - 1 Tbsp
chopped pecans - 1 c
milk - 2 Tbsp
salt - 1 tsp
semi-sweet chocolate chips - 1 c
baking soda - 3/4 tsp
egg - 1 item
all-purpose flour
Crisco - 3/4 c
firmly packed light brown sugar

How to make ultimate chocolate chip cookies:

Note: If nuts are omitted, add an additional 1/2 cup chocolate semi-sweet chips (optional).

Heat oven to 375°. Place sheets of foil on counter for cooling cookies. Combine Crisco, brown sugar, milk and vanilla in a large bowl. Beat at medium speed of electric mixer until well blended. Beat egg into creamed mixture. Combine flour, salt and baking soda. Mix into creamed mixture just until blended. Stir in chocolate chips and pecan pieces. Drop rounded tablespoonfuls of dough 3-inches apart onto ungreased baking sheet. Bake at 375° for 8 to 10 minutes. Do not overbake.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:

3.4

Average rating: 3.4, total votes: 5

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Related ingredients:

sugar, eggs, vanilla, chopped pecans, pkg, chocolate chips