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Turtle cake

Turtle cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • evaporated milk - 1/2 c
  • chocolate chips - 1 c
  • melted butter - 3/4 c
  • pecans - 1 c
  • German chocolate cake mix - 1 item

How to make turtle cake:

Mix together cake mix, milk and butter. Pour 1/2 batter into a 9 x 13-inch ungreased pan. Bake 5 to 6 minutes at 350°. Batter will puff up, but will still be gooey.

Melt regular size caramels with 1/2 cup evaporated milk and drizzle on top of cake. Then sprinkle with chocolate chips and 1 cup or more pecans. Spoon rest of cake mix on top by dropping teaspoonfuls, in dots, on top of cake.

Return to oven and bake 18 to 20 minutes. Cool before cutting. Refrigerate in hot weather.

Recipe categories: Desserts, Cakes, Southern u.s..

Rating:
Turtle cake
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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milk, flour, butter, all-purpose flour, mashed bananas, rolled oats, yellow cake mix, unsalted butter, softened
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