Turtle cake
Turtle cake
Ingredients/Components
- evaporated milk - 1/3 c
- chocolate chips - 1 pkg
- margarine - 3/4 c
- pecans - 1 c
- box German chocolate cake mix - 1 item
- Bake 6 minutes according to directions on box
How to make turtle cake:
Mix until moist and press into 13 x 9-inch pan. Bake 6 minutes according to directions on box.Topping:1 pkg. caramels1/3 c. evaporated milk1 pkg. chocolate chips Melt caramels with milk. Sprinkle chocolate chips over cake, then pour caramel mixture over chips. Bake 15 to 18 minutes.Recipe categories: Desserts, Cakes, Southern u.s..
Rating:
Related ingredients:
sugar, flour, all-purpose flour, stick oleo, instant vanilla pudding, box pineapple cake mix, 2% low-fat milk, orange pops
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